- 2022 Jul 16
- Carlos de Gil
Food & drink
Did you know that until the 20th century the most common drink in Donostia was cider, and that there were once 100 cider bars in the Old Town alone? You will find the best tips for enjoying a sagardotegi!
- 2022 Jan 14
On Christmas Eve, Christmas, New Year's Eve and New Year.... many of you want to have a special lunch or dinner in a restaurant.
- 2021 Nov 27
There’s no better way to explore our beautiful city than with the palate; savoring and tasting something new around every corner along with everything that the city’s streets and neighborhoods have to offer.
- 2017 Dec 15