Gastronomic experience at Petritegi Cider House

 
gastronomicas-petritegi-sagardotegia-01gastronomicas-petritegi-sagardotegia-02gastronomicas-petritegi-sagardotegia-03gastronomicas-petritegi-sagardotegia-04gastronomicas-petritegi-sagardotegia-05gastronomicas-petritegi-sagardotegia-06gastronomicas-petritegi-sagardotegia-07gastronomicas-petritegi-sagardotegia-08gastronomicas-petritegi-sagardotegia-09gastronomicas-petritegi-sagardotegia-10gastronomicas-petritegi-sagardotegia-11

Price

49

Buy

10% discount

If you add to the basket the purchase of a SAN SEBASTIAN CARD or of a BASQUE CARD you will receive a discount on the adult price of this product.

Book now worry-free.

Free cancellation up to 48 hours before the date of the activity.

The experience of cider culture in Petritegi!

On this "Gastronomy" experience is where Petritegi combines the knowledge and taste of the typical Basque Country drink: the natural cider.

A didactic and entertaining visit in which you will discover the secrets of this millenary drink and taste the best of Basque cuisine paired with cider served directly from the barrels of our impressive cellar.

The experience includes a one-hour guided tour to the lesser known corners of the Petritegi Cider House: The apple orchard, the small antique museum, the cellar and the cidermill. During the visit we will taste different Petritegi products.

After the visit we will taste in the cider house a menu, composed of the following dishes:

  • Chorizo cooked in cider
  • Salt cod omelette
  • Fried cod with peppers
  • Grilled bone-in ribeye stea
  • Dessert (cheese, quince jelly, walnuts, almond ‘tiles’ and ‘cigarettes’)
  • Cider (txotx)
  • Bread

You will live a unique gastronomic experience. Come and enjoy it!

PRACTICAL INFORMATION

CITY Astigarraga
MEETING PLACE Sidrería Petritegi (Petritegi bidea 8, 20115 Astigarraga)
DURATION 3 hours aprox.
WINTER SEASON (January to May and October to December)

Guided tour and lunch:

  • English:
    • 11.30h (Tuesdays, Thursdays and Saturdays)
  • French:
    • 11.30h (Wednesdays and Saturdays)
  • Spanish/Basque:
    • 12.30h (Tuesdays, Thursdays, Saturdays and Sundays)

During Easter week, from 14th to 17th April, there is a visit in Spanish every day at 12.30pm.

SUMMER SEASON (June to September)

Guided tour and lunch:

  • English:
    • 11.30h (Tuesdays, Thursdays and Saturdays)
    • 18.30h (Tuesdays)
  • French:
    • 11.30h (Wednesdays and Saturdays)
  • Spanish/Basque:
    • 12.30 h. (Tuesdays, Thursdays, Saturdays and Sundays)
    • 18.30 h  (Wednesdays)
    • 19.00 h (Saturdays)
TRANSPORT Transport not included
PRICES

49€ (including VAT).
Young (aged 14-17) 41,90€
- Children's menu 1: Chorizo cooked in cider; Cod omelette; Traditional cod dish; Selected grilled cutlet; Complete dessert: cheese, quince jelly, walnuts, tiles and cigarettes from Tolosa; water or organic apple juice Petritegi; Bread

Child (aged 6-13) children's menu 19€
- Children's menu 2: Ham, cod or chorizo omelette; T-bone steak meatballs with tomato sauce: ice cream; water or apple juice; bread 

Children under 6 years old will not pay for the visit, check menus.

IMPORTANT We take in consideration the special needs of clients; celiac, people with different allergies. There are options for vegetarians and vegans.
It will be posible to change the menú to another cider house menú in the cider house paying the difference.
Guaranteed activity from 2 people.

 

Make your purchase

 
  • English
  • 11h30
    Tuesday and Thursday
  • French
  • 11:30h.
    Miércoles
  • Spanish/Basque
  • 12:30h.
    Tuesday, Thursday, Saturday and Sunday
  • English
  • 18:30h.
    Tuesday
  • Spanish/Basque
  • 18h30
    Wednesday
  • Spanish/Basque
  • 19:00h.
    Saturday
  • English/French
  • 11:30h.
    Saturday
  • WHEN TO BUY
    We recommend that you buy the activity as early as possible to guarantee availability.
  • METHOD OF PAYMENT
    Secure payment with Visa or Mastercard.
  • CANCELLATIONS
    No cancellations can be made less than 48 hours before the service is provided. Consult the contract terms and conditions for more information. We have a cancellation form at your disposal.
  • JUSTIFICATION
    After making your purchase you will receive email confirmation. It’s all you need; take it with you on your mobile on the day of the activity.

Did you know that until the 20th century the most common drink in Donostia was cider, and that there were once 100 cider bars in the Old Town alone? You will find the best tips for enjoying a sagardotegi!

X