Basque Cider House Tour (Transport included)
Book now worry-free.
Free cancellation up to 48 hours before the date of the activity.
Experience the ‘Txotx!’ ritual, taste natural Basque cider and take a trip back to our origins!
Would you like to enjoy a cider house but you don’t know how to get to one? This tour is the solution. We will pick you up in San Sebastian so that you can learn, with the help of our guide, the secrets of this thousand-year-old drink very closely linked to the Basque Country and its culture and gastronomy. You will visit the apple orchards, the farmhouse presses/stores, the cider-making areas, the cellars and, naturally, you taste natural home-made cider as we Basques make it: in the bottle and through the ritual called "Txotx". Afterwards, we will return to San Sebastian so you can carry on enjoying our land.
- Departure from Donostia / San Sebastián
- Guided tour of the cider cellar and cider tasting
- Traditional cider house menu
- Free time for lunch
- Return to Donostia / San Sebastián
Traditional cider house menu
- Traditional snack
- Cod omelet
- Grilled cod with peppers
- Chuletón a la brasa
- Cheese with quince jelly and walnuts
- Bread and cider
|DESTINATION||Local cider house.|
|LANGUAGE||Euskera, Spanish, English and french|
|MEETING POINT||Bengoetxea, 2. Donostia/San Sebastián.|
|MAXIMUM GROUP NUMBER||16 pax.|
|PRICE||Adults €65; 14 to 17 years old €45; 4 to 13 years old €30; 0 to 3 years old free of charge (contact to reserve a place).|
|OBSERVATIONS||When making your purchase, please indicate the language after the telephone.|
- WHEN TO BUY
We recommend that you buy the activity as early as possible to guarantee availability.
- METHOD OF PAYMENT
Secure payment with Visa or Mastercard.
No cancellations can be made less than 48 hours before the service is provided. Consult the contract terms and conditions for more information. We have a cancellation form at your disposal.
After making your purchase you will receive email confirmation. It’s all you need; take it with you on your mobile on the day of the activity.
Did you know that until the 20th century the most common drink in Donostia was cider, and that there were once 100 cider bars in the Old Town alone? You will find the best tips for enjoying a sagardotegi!